Experience the Distinctive Delight of Santa Clara Port Wine Biscuits | 80g Pack
 
Port Wine Biscuits - 80g Pack DESCRIPTION Indulge in the extraordinary charm of Santa Clara Port Wine Biscuits – a delicate and exceptionally crispy treat that incorporates aged Port wine sediment from the centenary village of Cheires, nestled in the Douro region. This exceptional ingredient imbues the biscuits with unparalleled flavor concentration and an exquisite fragrance, making the Port Wine Biscuits truly unique and exclusive.
 
Simply Biscuits... Beyond Temptation!
Ingredients: Wheat Flour, Sugar, Margarine (Palm Fat, Sunflower Oil, Water, Salt (2.9%), Emulsifiers: Lecithins, Mono and Diglycerides of Fatty Acids, Skimmed Milk Powder, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid, Vitamin A, Vitamin D, Colorant: Carotenes), Port Wine Sediment (9.9%), Butter, Port Wine (4.7%), Wine Must (1.3%), Flavors, Salt.
 
Nutritional Value per 100g:
Energy (Kcal/KJ): 434 / 1817
Total Fat (g): 15.39, of which Saturated (g): 8.43
Carbohydrates: 63.41, of which Sugars (g): 28.26
Protein (g): 4.72
Salt/Sodium (g): 0.91
 
Dimensions: 17 x 9 x 7 cm
Shelf Life: 6 months from the production date
 
Elevate Your Palate: Santa Clara Port Wine Biscuits invite you to embark on a gastronomic journey like no other. The inclusion of aged Port wine sediment from Cheires unveils a mesmerizing depth of flavor and an aroma that is both enchanting and unforgettable.
 
Simply Biscuits... Beyond Compare: Indulge in a realm of taste that is unparalleled and distinct. Santa Clara Port Wine Biscuits redefine sophistication, marrying centuries-old tradition with modern culinary excellence. These biscuits are an ode to the art of flavor, where simplicity becomes a statement of luxury.
 
Elevate your senses and treat yourself to the exceptional – Santa Clara Port Wine Biscuits – where every bite tells a story of exquisite craftsmanship and exceptional taste.